Tampilkan postingan dengan label Wedding. Tampilkan semua postingan
Tampilkan postingan dengan label Wedding. Tampilkan semua postingan

Jumat, 21 September 2012

Cupcake Wedding Cake - Add Some Flare to Your Special Day

Cupcake wedding cakes are becoming a popular staple on the wedding scene. They are a sweet, elegant and perhaps even a do it yourself alternative to the traditional, more formal wedding cake. Cupcake wedding cakes are easy enough to make yourself or at least have a friend do it for you. There are endless possibilities as to how these sweet treats can be prepared, decorated and displayed. You're only limited by your imagination.


I will share with you the steps to making a cupcake wedding cake that will certainly be one to remember.


The cups. To get the best effect possible give this bit of detail some thought. Are you going for formal, out of the ordinary or whimsical? Do you want paper or foil? Or for something really different and very glamorous how about chocolate cups? There are so many styles and colors of cupcake cups to choose from. Flavor. When it comes to the basic flavor of the cupcakes you have to get it right. There's your basic chocolate, vanilla or a combination of the two, marble. You can also incorporate gourmet flavors such as Irish cream, amaretto, rum raisin or lemon and poppy seed. The flavor should be subtle and not over powering or too sweet. Icing. There are so many ways you can ice a cupcake, from the type of frosting to the way in which it's applied. A layer of plain butter cream icing is usually used as a crumb coat. This is the first thin layer of icing that if it happens to get a few crumbs from the cake itself it's no big deal since it will be covered with another and final layer of icing. The flavor of the icing should definitely compliment the basic flavor of the cupcakes themselves. A final topping of butter cream, flat icing, a ganache or the ever elegant fondant is well... the icing on the cake. There are also non-icing alternatives such as jam, fresh fruit or jell-o. Design. Once you've decided on the type of icing you would like there are a number of ways that it can be applied. Butter icing applied with an off-set spatula gives you a lot of control over the finished look of the topping. You can also consider piping it on in a smooth or textured continuous bead. Fondant is becoming a popular choice for topping cakes and cupcakes alike. It's elegant and smooth finish will have people wondering just how much you spent on your cake! It's a bit tricky to work with but with the right tools the whole process is a lot easier and you're sure to get your desired results. Ganache is a really simple topping but looks like a million bucks. It's basically chocolate melted in hot cream with a small amount poured over each cupcake. Ganache provides a simple and elegant finish to any cupcake wedding cake. Display. Again, this is limited to your imagination. There are tones of cupcake stands you can choose from to display your cupcake wedding cakes. From round displays four tiers high to single pedestal cupcake stands, cupcake wedding cakes can still be the awe inspiring centerpiece of your wedding reception. Finishing touches. Once the cupcakes are displayed as you want them dress up the display with silk flowers, leaves, branches, ribbon or other sweet treats.


Choosing a cupcake wedding cake as the focal point for your reception can be a lot less expensive than traditional wedding cakes yet, if done correctly, can still look just as elegant.


Visit: www.CakeDecorating-Secrets.com

Selasa, 18 September 2012

Fall Wedding Cake Designs: A Study in Opportunity


The key to building the decor of your wedding reception is found in choosing the right wedding cake design, and this is equally true for a fall wedding. The cake stands as the visual focal point of the reception hall. It is usually the largest single decoration for your reception hall and it is what your guests will see first when they enter your reception hall. As a result, you want to choose a fall wedding cake design that will develop your theme.

Depending on the theme you are trying to develop there are any number of fall wedding cake designs you could pursue, but a bright red cake adorned with daffodils or a light green design with daisys are probably out. Instead, the autumn season is a great time to employ a rich chocolate colored cake (most bakeries will allow you to put any flavor of cake inside that you want and if your pastry chef is any good no one will be able to tell until the cake is cut) accented with blues, greens, or reds.

Indeed, a wedding cake iced in a rich chocolate ganache with chocolate roses or white chocolate roses and accented with high quality fresh fruit can be a stunning work of art that harkens to the traditional fall decor while maintaining a distinctly modern touch.

Likewise, lining dark chocolate scrolls vertically on the side of a fall wedding cake is a simple way to make a dramatic statement. Once again, use fresh fruit or flowers to accent each tier and cover the base of your cake jewelry.

Or why not choose a fondant design that artistically employs both chocolate and cream colored fondant. There are so many possibilities. Imagine a cream colored cake with chocolate silhouettes embedded in to the fondant.

Furthermore, you could always choose an off white, three or four tiered, stacked cake decorated in a deep gold rope at the base of each tier and then strewn with lifelike marzipan leaves (or use silk leaves in autumn colors if you can't find a pastry chef with the skill to create the leaves) to develop your fall wedding theme.

I would be remiss to conclude this article on fall wedding cake designs without pointing out that some of the most dramatic options are not cake at all: Take the Pavlova for example. This healthier alternative to cake can draw as many ooh's and aah's on display as they do when they melt in your wedding guest's mouth.

For a fall wedding cake substitute, try a hazelnut pavlova brushed in chocolate and topped with an apricot whipping cream and dressed with a handmade chocolate design as simple or intricate as you choose. Or perhaps you would prefer some of them be topped with a fresh seasonal berry. They can now be displayed simply by placing them on a chocolate covered cake stand big enough to hold your desired number of servings. As you serve them, consider adding a drizzle of apricot sauce to each plate for a truly unforgettable wedding experience.

The great opportunity that autumn weddings bring from a design standpoint is the chance to play with the rich, warm colors of the season. There is so much you can do to embrace the season and in turn end up with a celebration you will look back on with pride for years to come, and as far as the reception is concerned it all begins with a well thought out fall wedding cake design.




Jeanette Shinn is a wedding professional with over a dozen years experience making dreams come alive. Find tips and accessories from wedding cake jewelry to fall wedding favors at http://www.ExcitingWeddingFavors.com.




Minggu, 16 September 2012

Choosing the Right Wedding Cake Design

The bride and the groom are of course the center of attention in any wedding. Even so, you would want to have the right decorative touch to make your photo and video souvenirs worth looking at. Part of your wedding design plan is your wedding cake design. The wedding cake design will always be the center of attention at the reception regardless of your cake's size and shape. The following are some important concerns to think of before picking a wedding cake design.


Complementary Piece


Your wedding, theme, colors, gowns and decorations are all a reflection of your personal taste. You should never forget however, that your wedding cake design is also part of your unified decoration. The color, shape and decorations included in your wedding cake design should also therefore complement your theme. The trick is to plan all the other details of your wedding decorations, dresses and colors before choosing a wedding cake design. This will help you pick a design that will fit the whole picture.


The Ingredients


You may choose to have an experienced baker come up with your wedding cake design. You can also ask your wedding planner to take care of all the cake details or you can take care of the wedding cake design yourself. Whatever option you choose, it is not enough that you look into a portfolio or watch a cake making video. You should also know the different ingredients involved in cake making and how these can affect your whole wedding cake design.


Butter cream for example is the common choice for cake icing. You may however also use white margarine and fondant icing. The latter is a great choice if you want to have a smooth and elegant look. Aside from the wedding cake design however, you should also think about the flavor. Fondant may really look good but butter cream still tastes better. You should also look into the butter cream mix. Too much shortening will make the eating experience a greasy one.


Number of Guests


Your wedding cake design should also depend on the number of guests you have and if you have prepared other deserts. Do you want all your guests to have a piece of the cake? Will you be serving other sweet items to them? You may not need a five tier cake if you are serving other deserts or if you have very few guests. You should however prepare a wedding cake design with multiple tiers if you would like a hundred or more guests to have a piece of your cake.


Time Frame


It will take months to execute a complicated wedding cake design. If you didn't know this and you only have a short time left, then you should go for a simple wedding cake design.


Budget


The wedding budget is almost always a part of wedding cake design concerns. You can have a great wedding cake design that will not cost much if you simply have sponge cake. You can then spend more on icing and cake decorations. You should also try to compute if you will be able to save on your wedding cake design by serving other deserts and just going for a smaller and simpler cake.


Visit: www.CakeDecorating-Secrets.com

Sabtu, 15 September 2012

Custom wedding cake toppers to make an Impression

Cut the cake on the wedding day is one of the most important parts of the wedding ceremony. To match the theme of the marriage, it is essential to choose the right cake for the wedding banquet so that it matches well. Wedding cake design is important to consider if you really want to attract the attention of your guests.


Take into account your personality:


Your personality is reflected with the unique Ridge and this is a great way to impress the guests at the wedding. Addition of custom toppers wedding, it is a great idea if you want to customize your cake. Parents and grandparents made things that traditionally several years back, but at the current time, we find that couples prefer to do things and to preparations that are unique and different and outside of what has been done in the past.


You can add grace and an additional style to your cake by adding a ridge of wedding cake custom. The first thing is to understand it as a wedding exactly cake Ridge. Basically, a cake is a view, traditionally a set of figurines or a figurine, which is placed on top of the cake. Wedding guests can also receive the crest of cake as a souvenir.


Customization of the crest of the cake:


It's a good idea to customize wedding topper cake. It is for this reason that a new idea makes it very unique marriage. A number of professional artists of international and is available, which offer variations and drawings on the theme that you can choose: the topper. If the groom has a passion for the sport, then you can have a traditional bride figurine design, while the groom can be dressed in a holding of sport, which is able to take account of his passion for the sport. In the traditional line of thought, the names or nicknames first couples were engraved on a glass paperweight making cake Ridge. Sometimes even a castle ceramic took the form of a ridge for the wedding. Two elegant swans kissing the other also representing the couple and their holy bond in marriage.


At the wedding reception, wedding cake will be certainly given a second look with straight Ridge in place. Guests at the wedding would like to take pictures of the ridge just to remember the event, they have attended. A unique wedding cake will surely the event a day to remember. Custom hand-made figurines are very popular these days. If you shop online, you will find that there are many available designs of crete of marriage, but almost all designers propose to create your own fantasy or passion to make the wedding day a memorable event of a. The latest craze of the city is to make toppers custom figurines made by hand. These certainly make the right impression and also help to send strong social messages.


Visit: www.CakeDecorating-Secrets.com