Tampilkan postingan dengan label Beginners. Tampilkan semua postingan
Tampilkan postingan dengan label Beginners. Tampilkan semua postingan

Kamis, 20 September 2012

Easy Cake Decorating Ideas For Beginners

Beautiful cake is not only for big bucks as times. You can learn easy cake decorating ideas you can do yourself to make even a mix of extraordinary ordinary box cake. With a few simple and technical tools and easy cake decorating ideas in this article, you will be able to make a beautiful cake of yourself at home.


Icing the cake


Most of the time, you'll want to begin with a smooth icing around the cake. To obtain a smooth surface, make sure that the cake is completely cooled and your frosting is too thick. Thinner icing spread more easily and end up with a finished more smooth.


First of all, put a very thin layer of icing around the cake. This is called the granular layer, and it will keep the crumbs get mixed with the frosting you will see on the finished cake. At this point, you can refrigerate the cake to set granular layer and make it easier to apply the finish coat.


Then, use a spatula icing on the second layer of icing. Start with a large amount of frosting in the middle of the top of the cake and it spread to the edges. When the top of the cake is completely covered, cover the sides of the cake. To smooth the sides, take the straight spatula from top to bottom and hold the edge against the cake turn you the plate.


For the best look, try to get as smooth as possible over iced cake. For the top of the cake, take a spatula perfectly horizontal. For the sides, stand perfectly. Try to dip the spatula into the water hot and drying it before gliding through the frosting for even smoother results.


Smooth, even icing on your cake is probably the most difficult part of the decoration of the cake. The practice of these techniques until you get icing perfectly smooth and you might find that you even do not need any other cake decoration ideas for an elegant, beautiful cake.


Simple cake decorating ideas


For a cake all simply elegant with a very easy technique, dust your frosted cake of powdered sugar. Try to use a template for a themed or geometric design on top of the cake. Remember the manufacture of flakes of paper as a kid? Make one to fit the top of your cake and use it as a template for a design of sugar in powder-de-unique.


If you want a more detailed design, three dimensional, you can purchase ready to use decorations and cake toppers in any theme you can think of. Candy flowers and letters, sprinkles in special shapes and even small toys can be used over your cake.


For a particularly tasty look, sprinkle the cake with candy, nuts, shredded coconut or chocolate shavings. Use fresh fruit, as a simple ring of slices of strawberries or a model complex of a few kinds of fruits. For a different style, decorate only the sides of the cake and leave the top smooth or surround a cake simply frosted with fresh fruit or flowers.


Another option is to use a comb of decoration or decorative triangle to add texture for frosting. A comb of decoration is a simple piece of plastic or metal with a variety of contours in the form. You drag the comb on the glaze to leave a reason textured in the frosting. It is an excellent solution if you have difficulty in obtaining your frosting also smooth that you want it to be.


Anyone can master these easy cake decorating ideas


These easy cake, decoration ideas you will help to make your cake more beautiful and are easy enough for anyone to learn. Master these techniques and then take cake decorating classes locally or online to learn more advanced cake decorating ideas and techniques such as the piping with a pastry bag with fondant to the.


Visit: www.CakeDecorating-Secrets.com

Jumat, 14 September 2012

Complete beginner's Guide "how to decorate cakes.

The guide "How to decorate cakes" following was designed for complete beginners, that is, those who have absolutely no idea on the art of cake decorating. Therefore, if you are one of these people, get excited because you will learn a lot of interesting things in the next few minutes.


It is more likely that not that you have wondered about cake decoration at some point in your life. The reason why you read this article now is probably because all of a sudden the cake decoration has become important or interesting for you, and you are eager to learn the essential bases. You have the right article as the following tips are guaranteed to respond to many of your questions.


1. Think in the decoration of the cake before baking (or buy) your cake. What I mean is that, for the decoration of the cake be more pleasant, it is ideal to cook or buy a cake that has a simple form and a thin and flexible surface. As a beginner, you do not wish to decorate a cake in the shape of guitar, or with a hummocky surface.


2. Never start any cake decoration until that your cake is completely cooled. Never forget this. I know that you'll be tempted to begin as soon as the cake comes out of the oven, but it is a recipe for disaster in the decoration. For example, the icing cannot be applied on an otherwise warm cake that it will melt.


3. Outside to let the cool cake at the bottom, you must also trim the sides and surface of your cake to decorate. It is normal that the small Cogne forms while the cake is in the oven, especially along the edges. Use a knife to remove these bumps and smooth the entire surface of the cake.


Once you have accomplished the 3 above steps, you are ready to decorate your cake. There are a wide variety of decorations for you and there is no resource more than the Internet to learn more about these. The good news is that you are today is no longer a complete beginner when it comes to how to decorate cakes.


Visit: www.CakeDecorating-Secrets.com